Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, polka dot soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
polka dot soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. polka dot soup is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook polka dot soup using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make polka dot soup:
- Get 1/3 cup pearled barley
- Get 1 tbsp olive oil
- Make ready 1 small onion, chopped
- Prepare 2 carrots, diced
- Prepare 2 clove garlic, minced
- Make ready 1 can black beans, rinsed and drained
- Make ready 1/2 cup frozen corn
- Take 1 packages frozen chopped spinach, thawed and squeezed dry
- Get 2 tomatoes chopped
- Take 2 cup water
- Take 1 box ready to serve tomato soup, 32 ounces
- Prepare 1 tsp basil
- Take 1 tsp oregano
- Prepare 1 tsp rosemary
- Take 1 tsp crushed red pepper
- Take 1/2 tsp black pepper
- Get 1/4 tsp salt
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Steps to make polka dot soup:
- place barley in a saucepan and cover with two inches of water. bring to a boil, then turn off heat.
- meanwhile, saute onion, carrots, and garlic in olive oil.
- add remaining. drain barley and add to soup. simmer 10 minutes.
- serve with parmesan cheese
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So that is going to wrap this up with this exceptional food polka dot soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
