Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, instant pot vegan split pea soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Vegan Split Pea Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Instant Pot Vegan Split Pea Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- Make ready 1/2 cup extra virgin olive oil
- Make ready 2 medium onions
- Get 2 cups baby carrots
- Prepare 8 stalks celery
- Take 2 bay leafs
- Prepare 2 tablespoons minced garlic
- Take To taste salt and pepper
- Take 2 lbs dried green split peas
- Get 8 cups water
Steps to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
- After you open the Instant Pot, use a hand blender to purée the soup.
So that’s going to wrap it up with this special food instant pot vegan split pea soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!