Chicken and Cabbage Soup
Chicken and Cabbage Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

I had chicken breasts and cabbage on hand. I put these two ingredients in the search bar and this soup came up. I had everything else in the recipe except white pepper.

Chicken and Cabbage Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken and Cabbage Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Cabbage Soup:
  1. Prepare 8-12 chicken thighs with skin and bone
  2. Prepare 1 stalk celery sliced
  3. Get 6-8 carrots sliced or 1 small bag of baby carrots
  4. Get 1 bunch parsley chopped
  5. Make ready 1 medium onion diced
  6. Make ready 2 whole garlic cloves minced
  7. Get 1 head cabbage shredded
  8. Take 6 chicken bouillon cubes
  9. Make ready to taste Garlic salt
  10. Take 2 Tbs dried Oregano or to taste
  11. Take 2 Tbs dried Basil or to taste
  12. Take 2 Tbs dried Thyme or to taste
  13. Get 2 Tbs garlic powder

We used to make the cabbage soup at a time when we were counting points for Weight Watchers at my house. As we strayed from point counting, the recipe evolved. Because my family likes things spicy, the first change was adding Rotel tomatoes. Then, season with garlic, salt, and black pepper.

Steps to make Chicken and Cabbage Soup:
  1. Boil chicken in a large stock pot
  2. Remove chicken and add all of the ingredients to the pot.
  3. Simmer on low.
  4. Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
  5. When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.

Add the chicken and stir occasionally while it cooks for three minutes, then. This Asian Chicken and Cabbage Soup recipe is a dish I make frequently. Add cabbage and lemon slices to the broth/rice. Add chicken, parsley, salt, white pepper and cayenne. Simmer until the chicken is heated.

So that is going to wrap this up for this exceptional food chicken and cabbage soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!