Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This is a satisfying, very easy, and delicious vegetable soup to serve anytime of the year. Serve with saltine crackers and chunks of sharp cheese. Close Quick and Easy Vegetable Soup.
Vegetable Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Vegetable Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable soup using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Soup:
- Prepare 1/2 stick butter
- Prepare 3 cups potato pieces
- Make ready 2 cups baby carrots sliced in half
- Take 3 cups sliced yellow Crook-necked squash
- Get 1 quart water
- Get 1-1/2 teaspoon salt
- Make ready 2-1/2 cups chopped cabbage
- Prepare 1-1/2 teaspoon granulated garlic powder
- Take To taste red wine vinegar or vinegar hot sauce optional
- Make ready To taste grated Parmesan cheese optional
A simple but hearty soup recipe filled with tomatoes, carrots, celery, onion, and spinach, this recipe is rounded out with high-fiber barley. Mexican Vegetable Soup No judgment if you want to eat it with a side of guac. Get the recipe from Show Me The Yummy. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time.
Steps to make Vegetable Soup:
- The potato pieces were the parts I cut away from my chateau potatoes. Slice the carrots, slice the squash, and chop the cabbage. Add to a pot with the water and salt.
- Boil the vegetables for 30-40 minutes. Add water if necessary. This is where the butter is added. Simmer 15 minutes covered. Serve add red wine vinegar/ hotsauce, if you desire. Add cheese if using. I hope you enjoy!!!
The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. This Vegetable Soup has become one of my most popular soup recipes and for good reason! Full of flavor and so easy to make you can't go wrong with a big warm bowl of vegetable soup. Prep Wash and chop all of your veggies.
So that’s going to wrap it up with this exceptional food vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!