Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, loaded potato soup instant pot ip. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Loaded potato soup instant pot ip is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Loaded potato soup instant pot ip is something which I have loved my entire life.
Butter, sour cream, and cheese are melted in to every bite of this deliciously simple recipe. I love topping it with chopped bacon and green onions. This potato soup cooks in an Instant Pot® and is customizable with assorted toppings.
To get started with this particular recipe, we must prepare a few components. You can have loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Loaded potato soup instant pot ip:
- Make ready 4 TBSP (half stick) of salted butter
- Make ready 1 medium onion diced
- Make ready 8 cloves garlic minced
- Get 4 pounds potatoes pealed and chopped into 1 inch pieces
- Get 6 cups chicken broth
- Make ready 1 cup white wine
- Prepare 1/4 cup ruffly chopped fresh basil
- Take 1 TBSP dried thyme
- Prepare 1/2 TBSP seasoned salt
- Make ready 1/2 TSP black pepper
- Prepare 1 cup heavy cream
- Take 5.2 oz herb cheese spread cut into cubes I use Boursin
- Get Garnishes
- Take Croutons
- Make ready Chopped green onion
- Get Mild cheddar cheese
- Prepare Fresh chopped parsley
- Take Crumbled bacon
How to make instant pot potato soup. The great thing about instant pots are that they take no time at all to cook your food. Sauté bacon in your instant pot. Add in veggies, garlic, salt, pepper.
Steps to make Loaded potato soup instant pot ip:
- Turn on instant pot to saute high/more setting. When reads hot add in butter.
- When butter has melted add in onion and cook stirring occasionally for 5 minutes.
- Add in the garlic and cook for another 3 minutes again stirring occasionally.
- Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
- Stir in potatoes, basil, thyme, season salt, and black pepper.
- Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
- Stir in heavy cream and cheese spread until melted. Turn off pot.
- If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
- Ladle into bowls and top with garnishes.
- Enjoy!!
Instant Pot Loaded Baked Potato Soup. Everything you love about a loaded baked potato is packed in this Instant Pot Loaded Baked Potato Soup recipe. This Instant Pot Loaded Potato Soup is creamy, delicious, and tastes like you slaved over it all day! It's easy to prepare and is ready in a flash thanks to the Instant Pot. There's also a slow cooker version if you'd rather prepare it that way!
So that’s going to wrap it up with this special food loaded potato soup instant pot ip recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!