Creamy Sweet Potato 🍠 Veggie Soup 🍜
Creamy Sweet Potato 🍠 Veggie Soup 🍜

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy sweet potato 🍠 veggie soup 🍜. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Sweet Potato 🍠 Veggie Soup 🍜 is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy Sweet Potato 🍠 Veggie Soup 🍜 is something which I have loved my whole life. They’re fine and they look wonderful.

In a stockpot, saute onion in butter until transparent but not browned. Stir in broth; simmer for a few minutes. Stir in cream and heat through.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy sweet potato 🍠 veggie soup 🍜 using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
  1. Make ready 3 large sweet potatoes (peeled, cut into chunks)
  2. Get 3 large zucchini (peeled, sliced into coins)
  3. Prepare 10 small baby red potatoes (do not peel !!), cut each one in half
  4. Prepare 2 cups baby carrots
  5. Make ready 1 stick margarine
  6. Get 2 onions, sliced
  7. Get 15 cloves garlic, minced
  8. Make ready 2 cartons (32 ounce) low sodium chicken broth
  9. Get 1/8 teaspoon black pepper
  10. Make ready 1/4 teaspoon Goya adobo
  11. Take 1 can (12 ounce) evaporated milk

It's the easiest and most satisfying fall weeknight meal. The starchiness of the cooked sweet potatoes naturally lends itself to making a creamy soup. But to ensure you have a thick and creamy sweet potato soup, you don't want to add too much vegetable broth or almond milk. This simple vegan sweet potato soup recipe can easily be adjusted to your preference.

Steps to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
  1. In a large stockpot melt your margarine 🧈…….
  2. Add to melted margarine your sliced onions, sauté for several minutes…….
  3. Next add in your minced garlic, sauté until fragrant…….
  4. Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sauté veggies until slightly tender…..
  5. Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally……
  6. Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally……
  7. Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru…….Remove from heat, serve and enjoy 😉!!

Creamy Sweet Potato 🍠 Veggie Soup 🍜. The fiber in sweet potatoes will help fill you up and keep you satiated longer. It has been shown that including some healthy fat in a meal, like the almond butter in this However, we want this sweet potato soup recipe to be smooth, so I like to peel them first to ensure the perfect creamy texture. This Vegan Creamy Sweet Potato Soup is rich and unique in flavor by using both sweet and gold potatoes. Sometimes, the most delicious recipes can be the simplest.

So that is going to wrap this up for this exceptional food creamy sweet potato 🍠 veggie soup 🍜 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!