Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy home fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Best Food Always Starts With The Best Ingredients. Try The Tasty Ore-Ida® Fries Today! Rinse potato cubes with cold water, and drain well.
Easy home fries is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Easy home fries is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have easy home fries using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy home fries:
- Get 4-5 potatoes
- Make ready Seasoning salt or plain salt
Home Fried Potatoes are a simple breakfast staple, tender yet. Chef John cooks and cools russet potatoes to make home fries with a perfectly crispy exterior and tender interior–just like your favorite diner!. Arrange in a single layer on a baking sheet. Place a single layer of potato slices on the bottom of the pan.
Steps to make Easy home fries:
- Heat a deep fryer or a sauce pan with 3-4 inches of oil to 350.
- Wash potatoes and cut off ends. Slice about 1/2 inch thick and rinse in cool water.
- Place in oil and cook until they float or until your desired crispness.
Add a light layer of sliced onions. I'll list the ingredients for rosemary and garlic potatoes. Drain well using a paper towel. In a large skillet, melt butter over medium heat. Put potato cubes in the skillet.
So that is going to wrap it up with this special food easy home fries recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!