Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa cornflakes tooty fruity pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Just a bit of fact they used to use cornflakes in old movies as snow. Lon Chaney got one lodged in his throat during filming of the movie Thunder and later he died from throat cancer, caused by the cornflakes, which caused a throat hemorrhage that never healed. Just a bit of fact they used to use cornflakes in old movies as snow.
Quinoa cornflakes tooty fruity pudding is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Quinoa cornflakes tooty fruity pudding is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook quinoa cornflakes tooty fruity pudding using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quinoa cornflakes tooty fruity pudding:
- Make ready 1/2 cup quinoa
- Get 2 cup almond milk
- Get 4 tbsp maple syrup
- Make ready 1 tbsp custard powder
- Get 2 tbsp cold milk
- Prepare 1 cup chopped fruits
- Get 2 tbsp homemade strawberry sauce
- Take 1/4 cup cornflakes
- Make ready 1 tsp vanilla essence
- Get 2 tbsp tooty fruity
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Steps to make Quinoa cornflakes tooty fruity pudding:
- First boil the milk then add quinoa in it until cooked then add the custard powder paste stir it for few seconds then turn off the heat add maple syrup keep it aside
- Now take a glass first pour the quinoa pudding then spread some chopped fruits then cornflakes then again pour some quinoa pudding then repeat the step
- Once done layering, finally garnished it with some fruits tooty fruity and mint leaves then serve
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