Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer whey/ stalk soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paneer stalk is as nutritious as Paneer. Generally we strain paneer and throw the remaining whey. This whey is highly nutritious and tasty too.
Paneer whey/ stalk soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Paneer whey/ stalk soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have paneer whey/ stalk soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paneer whey/ stalk soup:
- Make ready 1 liter milk
- Prepare 1 tbspn lemon juice
- Prepare 1 tspn corn
- Prepare 1 tspn paneer Cubs (finally chopped)
- Make ready black papper
- Take to taste Salt
- Get Corriender
Most people throw it away, because they don't find any use of it, but. While making soup, you may use whey water instead of stock or water. By doing this, you will add a punch of protein to your soup, no matter what ingredients you are using. Healthy Recipe, Whey Soup: This is a protein-rich recipe that uses why as its base.
Instructions to make Paneer whey/ stalk soup:
- Heat milk in a pot.Allow it to boli
- Add lime juice. Off the stove and cover it.let it set for 5 mins. Paneer will be released. Strain it.
- Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot
- Add salt, black, papper,corn and paneer cubs. Boil it for 1 min. Add chopped corriender.your healthy soup is ready to serve.
- You can add chopped carrots, capsicum and green peas(optional)
Whey is a by-product that you get either when you make cottage cheese (paneer) or when you hang curd. Most people tend to discard it thinking it is a waste product, however it is actually very rich in proteins. Whey water is light lime greenish or yellowish green clear liquid. Usually when I make paneer at Whey water contains protein and some other essential nutrients for the body. You can use whey to soak lentils.
So that’s going to wrap this up for this exceptional food paneer whey/ stalk soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
