Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sautéed chicken breast with vegetables!!!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lean chicken, fiber-rich beans, and vitamin-packed broccoli do the trick, and do so deliciously. Stir the black pepper, paprika and flour on a plate. Coat the chicken with the flour mixture.
Sautéed chicken breast with vegetables!!! is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sautéed chicken breast with vegetables!!! is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sautéed chicken breast with vegetables!!! using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sautéed chicken breast with vegetables!!!:
- Prepare 4-5 chicken breast thinly sliced
- Prepare to taste Salt and pepper
- Get 2 garlic cloves sliced
- Take Half a red, green and yellow pepper or whatever pepper you have at home
- Prepare 3 onions sliced
- Take 1 bay leave crushed
- Get 1 cup cooking or regular wine
- Get 1 teaspoon paprika
- Prepare Pickled vegetables to decorate and fresh parsley!!
- Prepare 2 tablespoons olive oil
You can make this recipe ahead and reheat. Keep the chicken and sauteed vegetables in different containers in the. Arrange chicken breasts on a baking sheet; spread carrots, bell peppers, celery, green onion, and parsley around chicken. Drizzle olive oil over chicken and vegetables; season with salt, Italian seasoning, chili powder, lemon pepper, and black pepper.
Instructions to make Sautéed chicken breast with vegetables!!!:
- Marinade the chicken with salt and pepper, paprika, bay leave and let it marinate for about an hour.
- Then heat up the olive oil and fry the chicken about 4 to 5 minutes on each side til they are done remove them when you are done.
- In the same pan sauté all other ingredients until they are sautéed through the add the cutlets back in and leave them there for about 5-10 minutes.
- Pour it all in a tray bowl and enjoy with some yummy bread!!!!
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Put the flour in a shallow plate, add salt and pepper and mix well. Dredge each chicken breast in flour and set aside. Chicken breasts are sauteed in the skillet until golden brown and then finished in the oven with potatoes, onions, carrots, fresh herbs and Swanson® Chicken Stock. Stir the black pepper, paprika and flour on a plate. Coat the chicken with the flour mixture.
So that’s going to wrap it up for this exceptional food sautéed chicken breast with vegetables!!! recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
