Garbanzo Bean and Pork Soup
Garbanzo Bean and Pork Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, garbanzo bean and pork soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Garbanzo Bean and Pork Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Garbanzo Bean and Pork Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garbanzo Bean and Pork Soup:
  1. Get Beans
  2. Prepare 1 pound lima beans
  3. Take 1 pound canned garbanzo beans
  4. Take Vegetables
  5. Make ready 2 cups chopped limp celery, yes limp
  6. Take 1/2 cup sliced leeks
  7. Prepare 1-1/2 cup sliced carrots
  8. Make ready 1-1/2 cup sliced purple potatoes
  9. Take 1-1/2 cup sliced white potatoes
  10. Make ready Meat
  11. Prepare 1 cup sliced hog jawls
  12. Prepare 1-1/2 cup chopped ham
  13. Prepare 1 pound smoked sausage
  14. Get 2 quart chicken broth
  15. Get Spices
  16. Make ready 1/4 cup Spanish ground paprika
  17. Make ready 1 teaspoon granulated garlic powder
  18. Prepare 1-1/2 teaspoon salt
Steps to make Garbanzo Bean and Pork Soup:
  1. Wash and chop vegetables. Use the leaves of the celery.
  2. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.
  3. Remove the casing and slice the sausage. Chop the ham.
  4. Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes.
  5. Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!

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