Homemade Maid Rites
Homemade Maid Rites

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade maid rites. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Maid Rites is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Maid Rites is something which I have loved my entire life. They are fine and they look fantastic.

Traditional Maid-Rites from Marshalltown Iowa were served with only yellow mustard, pickle and onion. Ketchup was taken off the counters because the 'hobos' would take the ketchup to make tomato soup back when the restaurant first started. (A history lesson, who knew.) Here's the copycat version of maid-rites. These didn't taste bad but definitely not the "maid-rites" I was expecting.

To begin with this recipe, we must first prepare a few ingredients. You can have homemade maid rites using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Maid Rites:
  1. Make ready 1 lb. Ground beef
  2. Prepare 1 large onion, finely chopped
  3. Make ready 1 tsp. Mustard
  4. Make ready 2 Tbsp. Sugar
  5. Make ready 1/2 C. Water
  6. Make ready 3/4 C. Ketchup
  7. Prepare 2 Tbsp. Worcestershire sauce
  8. Make ready 1 tsp. Paprika
  9. Make ready 1 1/2 Tbsp. Vinegar
  10. Take Hamburger buns

The Maid Rites were wonderful as well as their homemade pies and the thinnest most delicious onion rings. Reply Yes, Maid-Rites are from the Midwest - Muscatine, IA, to be exact. They are still popular here, and it's very hard to find the exact recipe. My MIL worked there many, many years ago, and even she never got the recipe.

Instructions to make Homemade Maid Rites:
  1. In a large skillet over medium-high heat cook ground beef and onion until beef is browned and onions are soft.
  2. Reduce heat to medium, stir in remaining ingredients and simmer 10-15 minutes.
  3. Serve on your favorite hamburger buns. (I used onion buns)

When this clone recipe for Maid-Rite was originally posted on our Web site several years ago, it elicited more e-mail than any recipe in the site's history. Numerous Midwesterners were keyboard-ready to insist that the clone was far from accurate without the inclusion of a few bizarre ingredients, the most common of which was Coca-Cola. The classic Maid-Rite is a loose meat sandwich made with perfectly seasoned, tender slow-cooked ground beef served on a warm slightly sweetened bun. We have tried to replicate it for years and at long last, we have the perfect crock pot recipe and it is one to keep! If you have never tried one, run (do not walk) to your kitchen and make this!

So that’s going to wrap it up with this exceptional food homemade maid rites recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!