Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet potato casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The Best Food Always Starts With The Best Ingredients. A delicious mashed sweet potato casserole with a crunchy pecan topping. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes.
Sweet Potato Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sweet Potato Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Casserole:
- Take 1 Melted butter or margarine
- Make ready 3 large cooked, mashed sweet potatoes
- Prepare 1 cup sugar
- Prepare 2 eggs, beaten
- Take 1 tsp vanilla extract
- Prepare 1/3 cup milk
- Get 1/2 cup firmly packed brown sugar
- Prepare 1/4 cup flour
- Make ready 1/2 cup chopped nuts (optional)
More Vegetable Sides Sweet potato marshmallow casserole is old-school. My sweet potatoes with a streusel topping is a. I love sweet potatoes and scalloped potatoes, so I decided why not make scalloped sweet. Add butter to sweet potatoes and use a potato masher, or two forks, to mash.
Steps to make Sweet Potato Casserole:
- Combine 1/2 c. (1 stick) melted butter with next 5 ingredients in mixing bowl, mix well. Tip: Let mixture cool a few minutes before adding eggs or they will cook.
- Pour in 2 qt. casserole dish.
- For topping: Combine brown sugar, flour, 2-1/2 tablespoons melted butter and nuts (optional) in a small mixing bowl, mix well with fork until crumbly. Tip: Slowly pour melted butter into mixture while mixing with fork as you don't want it real wet and sticky.
- Sprinkle topping over sweet potato mixture.
- Bake at 350° for 30 to 40 minutes.
Add milk, brown sugar, eggs, nutmeg, salt and vanilla and stir until smooth. This sweet potato casserole is always going to be amazingly nutty and crunchy, but adding cornflakes cereal to the pecan-brown sugar topping gives the casserole extra crispiness. Each topping tastes beautifully toasty, and comes together in a medley of flavors all rolled into a single bite. The Cornflake, Pecan, and Marshmallow-Topped Sweet. This Easy Sweet Potato Casserole has a creamy filling made with canned sweet potatoes and is topped with a brown sugar streusel topping.
So that is going to wrap this up for this exceptional food sweet potato casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
