Sweet Potato Bread
Sweet Potato Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sweet potato bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Potato Bread is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sweet Potato Bread is something which I’ve loved my whole life. They are nice and they look wonderful.

Check Out Top Brands On eBay. This bread came out just fantastic. A local restaurant used to sell sweet potato bread that I just loved, and this recipe is near identical to it.

To begin with this particular recipe, we must first prepare a few components. You can have sweet potato bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Bread:
  1. Take Group A
  2. Take 500 grams Bread Flour
  3. Get 7 grams Yeast
  4. Take Group B
  5. Prepare 200 grams Sweet potato
  6. Make ready 150 ml Milk
  7. Get 3 tbsp Maple syrup
  8. Prepare 40 grams Sugar
  9. Take 3 Eggs
  10. Prepare 150 grams Soft butter

If pumpkin, zucchini and banana breads are getting old, try this easy sweet potato bread recipe. I know we often have a leftover can of sweet potatoes sitting in our pantry from holiday dinners. In a bowl, cream butter and sugar. Add sweet potatoes, milk and orange zest; mix well.

Instructions to make Sweet Potato Bread:
  1. Boil the sweet potatoes and then mashed them together with the milk.
  2. Mixed the rest of Group B ingredients to the mashed sweet potatoes.
  3. Add the mixture to Group A in a large bowl and mix well.
  4. Knead the dough for about 5 mins and then place the dough in the bowl. Cover the dough with a cloth and prove it for an hour.
  5. After proving for an hour, knead the dough on a floured table top and shape it into 2 loaves. Place the 2 loaves in loaf tins.
  6. Let the dough rest in the tin for another hour before baking it at 200°C for 30 mins.
  7. Cool the bread in the tin before slicing it.

Combine flour, allspice and nutmeg; add to creamed mixture. Baked sweet potato add extra moisture and color to this sweet, spiced bread. Pecans are stirred into the batter and sprinkled on top for a nutty flavor. Moist delicious way to use up excess sweet potatoes or yams after the holidays. This is so delicious that it disappeared within minutes.

So that’s going to wrap this up for this exceptional food sweet potato bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!