Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato and tuna patties. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These Sweet Potato Tuna Patties are very soft inside and crispy on the outside. It is delicious, easy, quick, gluten-free, and healthy too! Stir with a wooden spoon to roughly combine.
Sweet potato and tuna patties is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet potato and tuna patties is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato and tuna patties using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet potato and tuna patties:
- Make ready 1 can Ayam tuna in water
- Make ready 1 egg
- Prepare 1 medium sweet potato
- Prepare Oil for cooking
- Prepare 4 cloves small red onion
- Make ready Dash salt
- Make ready Dash pepper
- Get Herbs to flavour
These sweet potato and tuna patties have a ton of flavor by themselves but I like to add a tbsp of my all-time favorite greek yogurt sauce. Add this to the sweet potato, along with the tuna, salt, pepper, eggs and fresh chopped parsley. For this recipe, you will need sweet potatoes, canned tuna, green onions, breadcrumbs (gluten-free, if you prefer), eggs, red onion, yellow pepper, garlic powder, chili powder, salt and pepper. Drain and run them under cold water.
Steps to make Sweet potato and tuna patties:
- Drain tuna and chop onions.
- Mix everything together.
- Pan fry using the oil.
Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. Tuna-sweet potato cakes are the perfect way to take your ho-hum tuna to the next level. They are simple to make and even easier to eat. The sweet potato adds nutrition, flavor, and keeps the cakes moist.
So that’s going to wrap it up with this special food sweet potato and tuna patties recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
