Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chipotle mashed sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Add butter to potatoes and mash with potato masher. Add peppers, sauce, and salt and continue mashing to combine. When sweet potatoes are cool enough to handle, cut in half, and scoop flesh into a mixing bowl.
Chipotle Mashed Sweet Potatoes is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chipotle Mashed Sweet Potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chipotle mashed sweet potatoes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chipotle Mashed Sweet Potatoes:
- Prepare 3 large sweet potatoes; peeled & cubed
- Take 3 garlic cloves; peeled
- Make ready 7 oz chipotle salsa
- Make ready 1 T ground coriander
- Take 1 T brown sugar
- Prepare 1 t smoked cumin
- Make ready 1 t smoked paprika
- Make ready 3 T butter
- Get as needed kosher salt
Place sweet potato in a small saucepan and cover with water. Drain and return to the pan. Add milk, butter, chipotle pepper, salt and pepper; coarsely mash. Although sweet potatoes can be baked or boiled, steaming is faster, easier, and won't wash away any flavor.
Steps to make Chipotle Mashed Sweet Potatoes:
- Boil sweet potatoes and garlic in cold, salted water until easily pierced with a small paring knife. Drain and return to empty pot on high heat while shaking pot for 1 minute to remove excess moisture from potatoes.
- Add potatoes, salt, and spices. Mash together.
- Variations; Sour cream, crema, heavy cream, milk, pumpkin, clove, agave, honey, lime, pineapple, mango, carrot, avocado, cumin, cilantro, maple, orange zest, butternut squash, spinach, acorn squash, plantain, coconut milk, cranberry, bourbon, rum, rosemary, thyme
In this case, the sweetness is balanced by the smoky heat of the chipotle chiles. These mashed sweet potatoes were the HIT of our Thanksgiving feast. They're not "sweet" like most sweet potato dishes made with copious amounts of brown sugar, maple syrup, or marshmallows. Instead, they're flavored with smoky, spicy chipotle peppers and sharp cheddar cheese, making them truly savory. Bring water to a boil in a medium saucepan.
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