Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried sweet potatoes 2. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bring a large pot of water to a boil. Melt butter in a large hot frying pan over medium-high heat, then places slices in the pan in a single layer. Heat butter until hot; add sweet potatoes.
Fried Sweet Potatoes 2 is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Sweet Potatoes 2 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried sweet potatoes 2 using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Sweet Potatoes 2:
- Make ready 3 large sweet potatoes
- Make ready 1/2 cup all purpose flour
- Take 1 teaspoon salt
- Take as needed oil to fry
However, for some reason, when thinking of ways to make. Melt the butter and skim off the foam. Add garlic, seasoned salt, chili powder, and black pepper. The thin cornstarch bath is the secret to crispy, golden brown deep-fried sweet potato fries.
Steps to make Fried Sweet Potatoes 2:
- Peel and wash the potatoes. These are white sweet potatoes. Dry them off. Heat the oil
- Dice the sweet potatoes. Fry in the oil.
- Fry in batches. After 1-1/2 minutes take out of oil, set on paper towels, and immediately salt them.
- Add enough flour to cover them
- Shake them a bit to cover more and remove excessive amounts of flour
- Add to oil for 2 minutes
- Move to new paper towels.
- Serve I hope you enjoy!
If you've had trouble getting sweet potato fries to crisp up, you should try this method. May gently slide with a wooden spoon always replacing lid. This is a good sweet potato fries recipe but I would make a few adjustments: bake in a glass cake pan - they don't stick quite so much and clean up is a lot easier. I toss mine with just enough oil to coat and whatever seasonings I want (salt pepper and garlic and sometimes some rosemary). I had attempted oven-baked sweet potatoes fries as a side for dinner.
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