Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, boiled sweet potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Boiled sweet potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Boiled sweet potatoes is something which I have loved my whole life.
Scrub the potatoes clean and pierce each one all over with a paring knife. Sweet potatoes are quite the versatile vegetable. Incredibly satisfying with its sweetness and texture, this tuber can wear many hats.
To get started with this recipe, we have to prepare a few ingredients. You can cook boiled sweet potatoes using 1 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled sweet potatoes:
- Take 2 pieces raw sweet potatoes
Next, bring a pot of water to boil and add the sweet potatoes to it. The longer you let them cook, the more tender they'll be. The Best Boil Sweet Potatoes Recipes on Yummly I will definitely make it again.
Steps to make Boiled sweet potatoes:
- Wash the sweet potatoes and rinse well.
- Put the sweet potatoes in a sufuria add water and put on a jiko.
- Let is boil until its ready
- Peel the ready sweet potatoes and cut them into desired sizes
- Serve the meal
On a side note I've also made this with a crisp. To do that put the finished mash into a casserole dish. Boiled sweet potatoes have a low to medium GI value, with a greater boiling time lowering the GI. The main components are starches, which. Sweet potatoes during the holidays are a must in our household.
So that is going to wrap this up for this exceptional food boiled sweet potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!