Red Hot Sweet Potatoes
Red Hot Sweet Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red hot sweet potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Hot Sweet Potatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Red Hot Sweet Potatoes is something that I’ve loved my whole life.

Drain water, and place potatoes in a large casserole dish. In a medium bowl, stir together the butter, brown sugar, red hot candies, and water. Pour over the sweet potatoes in the dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Hot Sweet Potatoes:
  1. Take 3 1/2 lbs sweet potatoes
  2. Take 1/4 cup butter
  3. Prepare 1/2 cup packed brown sugar
  4. Make ready 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
  5. Take 1/4 cup water (orig 3/4 c)
  6. Prepare 10 oz pkg mini marshmallows

Drain water, mash, and place potatoes in a large casserole dish. In medium bowl stir together butter, brown sugar, red hot candies and water. Guidelines of Red Hot Sweet Potatoes. To receive fantastic final results, please adhere to the preparing instructions having the following Red Hot Sweet Potatoes correctly.

Instructions to make Red Hot Sweet Potatoes:
  1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
  2. Preheat oven to 350°
  3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
  4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
  5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.

Place sweet potatoes into a large saucepan with enough water to cover. In large skillet heat sugar, water, candies and butter to boiling. Put sweet potatoes in a single layer to cover bottom of skillet. Our most trusted Red Hot Sweet Potatoes recipes. Reviewed by millions of home cooks.

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