Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed pepper soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Some of the cooks at the restaurant where I work were talking about stuffed pepper soup. We decided to stir up similar ingredients for a stuffed pepper soup recipe. Customer response was overwhelming! —Krista Muddiman, Meadville, Pennsylvania This easy soup tastes just like stuffed peppers.
Stuffed Pepper Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Stuffed Pepper Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook stuffed pepper soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Pepper Soup:
- Get 1 can Tomato juice
- Take 1 lb Ground sausage
- Get 2 cup Instant rice
- Take 3 cup Bell peppers (diced) any color
- Get 1 Salt & pepper
- Take 46 oz Water (use tomato juice can)
- Prepare 1 cup Celery (diced)
- Prepare 1/2 small Onion (diced)
- Get 3 Beef bullion cubes
- Prepare 1 can Diced tomatoes
It's warm and inviting filled with bell peppers and rice. If your family loves stuffed peppers, they will love this soup. Serve it with freshly baked cornbread, crusty rolls or crackers. Adding a tossed salad would make it a nice, hearty dinnertime meal or serve it as a lunch soup with a half sandwich.
Instructions to make Stuffed Pepper Soup:
- Brown sausage and onion.
- In a large pot, add all ingredients and bring to a boil stirring often.
- Reduce heat and simmer for about 30 minutes. Stir occasionally.
Inspired by a pan of classic stuffed peppers, this soup is loaded with browned ground beef, hearty brown rice, and tender bell peppers, all tossed with Italian seasoning and swimming in a rich tomatoey broth. Long-Grain Brown Rice Makes the Best Stuffed Pepper Soup. Heat the oil in a medium pot over medium-high heat. And the rice in this soup gives it such a great texture and adds some body to it to keep it filling. It's the lazy way of making stuffed peppers and one of my go-to soup recipes.
So that is going to wrap this up with this exceptional food stuffed pepper soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
