Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, great northern bean soup (crockpot). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great Northern Bean Soup (Crockpot) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Great Northern Bean Soup (Crockpot) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have great northern bean soup (crockpot) using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Great Northern Bean Soup (Crockpot):
- Make ready 1 lb dry great northern beans
- Get 1 large onion
- Prepare 2 celery stalks
- Get 2 medium carrots
- Take 4 garlic cloves
- Take 2 tbsp beef boullion paste
- Get 1/4 cup olive oil
- Get 2 tbsp butter
- Make ready 4 cup water
- Prepare 2 bay leaves
- Prepare 1 salt & pepper to taste
Instructions to make Great Northern Bean Soup (Crockpot):
- Soak beans in water overnight (can do this in the crockpot with it unplugged)
- Drain water and pick out bad or split beans.
- Chop celery, carrots, garlic, and onion. Add to crockpot along with bay leaves.
- Add enough water to cover ingredients. 4 cups worked for me. Can add more if needed.
- Add beef bouillon paste (I use better than bouillon beef base), butter, and olive oil.
- Cook on high for 6 hours.
- Remove bay leaves. Add salt and pepper to taste.
- Can use immersion blender to puree part of the soup to thicken if preferred.
- Enjoy :)
So that is going to wrap it up for this exceptional food great northern bean soup (crockpot) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!