Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian wedding soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Wedding Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Italian Wedding Soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Wedding Soup:
- Get 1 small sliced onion
- Take 2 stalks celery, cut into 1/4 in pieces
- Get 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Prepare 16 oz frozen cheese tortellini
- Take 12 oz bag of spinach rinsed
- Prepare 2 tbsps extra virgin olive oil
- Take 1/4 cup parmesan cheese
- Take pinch Bell's Poultry Seasoning
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Prepare 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Steps to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
So that’s going to wrap it up for this exceptional food italian wedding soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
