Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fragrant chicken soup with spices and corriander leaves. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Fragrant Chicken Soup with spices and Corriander Leaves. Video Recipe is available at YouTube/ Wicekosin. Check the seasoning and whether you want to add more chilli.
Fragrant Chicken Soup with spices and Corriander Leaves is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fragrant Chicken Soup with spices and Corriander Leaves is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fragrant chicken soup with spices and corriander leaves using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fragrant Chicken Soup with spices and Corriander Leaves:
- Take 1 chicken
- Take 1 onion (160g)
- Get 5 cloves garlic
- Get 3 stalks spring onion
- Prepare 3 stalks Corriander/Chinese parsley including the roots
- Make ready 2 lemongrass
- Prepare 2 slices ginger
- Take 2 teaspoons salt
- Get 1/2 teaspoons white pepper Powder
- Get 7 cups water
Immediately spoon out the spices to avoid burning. In a large pot, add the chicken stock, chicken breast, onion, ginger sugar, fish sauce and toasted spices; bring to a boil. Fragrant with the rich aroma of ginger, coriander and star anise, this Vietnamese-style chicken noodle soup is deeply aromatic and utterly soothing. Serve it over tender rice noodles, topped with plenty of fresh herbs and chiles.
Steps to make Fragrant Chicken Soup with spices and Corriander Leaves:
- Peel the onion and cut into 4
- Peel garlic
- Remove stems of spring onion and chopped
- Bruised the lemongrass
- Prepare and wash the chicken
- Place everything into a pot and bring to a boil
- Remove the scums and boil on medium heat for 1 hour
- And it's ready š. The soup is also great for noodles or making rice
For the sauce, blitz together the tomato, coriander and chillies with a little water and some seasoning until smooth. Add all of the spice mix, if using. When you are ready to cook, heat the oil in a large frying pan. Brush the marinade from the chicken and pat dry. Heat oil in a large soup pot over high heat.
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