Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy tomato and paprika soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Add fresh tomatoes, tomato juice and basil. Add paprika and black pepper to taste. Liquidize and then sieve the soup.
Spicy Tomato and Paprika soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spicy Tomato and Paprika soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy tomato and paprika soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Tomato and Paprika soup:
- Get 2 Fresh tomatoes
- Make ready 1 Paprika
- Make ready 1 onion
- Prepare 3 clove of garlic
- Make ready 2 tbsp Extra Virgin olive oil
- Get 50 grams Butter
- Get 1/2 Lemon
- Take 1/2 tbsp Tobasco sauce
- Make ready 1 Sea salt, Black pepper
Bring to a boil, then reduce the heat to maintain a steady simmer. Blitz until smooth, season well and heat until piping hot before serving. Spicy Roast Red Pepper and Tomato Soup: The Inspiration This Spicy Roast Red Pepper & Tomato Soup is a truly soul warming meal. I took inspiration from this recipe and made my own adjustments to ensure the flavours were just as I wanted.
Steps to make Spicy Tomato and Paprika soup:
- Cut paprika, garlic and onion in thin slices, roughly.
- Heat the pan on medium heat, add extra virgin olive oil and butter. Add vegetables. Fry for 5 minutes, stirring occasionally.
- Cut tomatoes roughly, then add to the pan.
- Add Tobasco sause, lemon juice and water.
- Season with salt and pepper to your taste.
- Cover the pan with a lid. Stew until the vegetables will become soft (~15-20 minutes).
That is, bold in colour, soul warming with intensely deep flavours. A soup, where, spoon after spoon, your taste buds ignite and tingle with excitement in. Spicy Tomato and Lentil Soup Spicy Tomato and Lentil Soup. I substituted curry powder for cumin (did not have it) and added paprika and cayenne pepper. Stir in the lentils, tomatoes and stock.
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