Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beefy mac & cheese soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beefy Mac & Cheese Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Beefy Mac & Cheese Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beefy mac & cheese soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beefy Mac & Cheese Soup:
- Prepare 1 lb ground beef
- Get 2 tbs butter
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 6 cups chicken broth (I use low sodium)
- Take 8 oz elbow macaroni (or other small macaroni type pasta)
- Make ready 4 cups milk
- Get 3 tbs flour
- Prepare 1/8 tsp cayenne
- Prepare 4 oz cream cheese - softened, cubed
- Take 3 cups sharp cheddar - freshly shredded
- Get to taste additional salt and pepper
Instructions to make Beefy Mac & Cheese Soup:
- Heat a 4 quart pot over medium heat. Add butter, ground beef, salt, and pepper. Crumble and cook until just brown. Do not drain.
- Add chicken broth to pot. Bring to a boil. As soon as it boils stir in macaroni. Cover and boil 10 minutes, stirring once or twice. While macaroni cooks wisk milk, flour, and cayenne together in a large bowl.
- When time is up stir milk mixture into pot. Bring soup back to a simmer, stirring frequently to prevent sticking and clumping. Once simmering, gently stir constantly until soup appears to thicken slightly. About 5 minutes.
- Reduce heat to medium low. Stir in cream cheese until fully melted (this will take about 5 minutes of constant stirring). Reduce heat to low. Stir in cheddar one cup at a time, fully melting each addition before adding the next.
- Taste for seasoning and adjust as needed (I usually add more salt and pepper). Serve with garlic bread for dipping and/or a crisp side salad. Enjoy!
So that is going to wrap it up with this exceptional food beefy mac & cheese soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
