Yogurt Mint Soup
Yogurt Mint Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, yogurt mint soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Yogurt Mint Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Yogurt Mint Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

In a large pot bring the water, bouillon, rice, and two pinches of salt to a boil. Cook until the rice is tender. In a small bowl, mix the yogurt, milk or buttermilk, egg yolk, and flour until combined.

To begin with this recipe, we must prepare a few components. You can cook yogurt mint soup using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Yogurt Mint Soup:
  1. Make ready 1/2 cup Rice
  2. Make ready 1/2 cup Flour
  3. Take 1 Egg
  4. Get 1 cup Yogurt full fat
  5. Take 1/2 tsp Black pepper
  6. Get 1 tsp Dry mint pdr
  7. Take 2 tbsp Butter 1 tsp olive oil
  8. Take to taste Salt
  9. Take 5 cups Water
  10. Make ready 1 cup Milk

Add sauteed dried mint to the soup and stir well. Serve yayla corbasi warm and top with more sauteed mint if desired. My soup curdled after I added the yogurt to the soup! The reason that your yogurt soup curdled is temperature.

Steps to make Yogurt Mint Soup:
  1. Boil rice in 5cups of water and salt to taste.
  2. In a bowl beat the egg,flour and yogurt well.
  3. Add milk into it and whisk it well till smooth consistency.Can add some water to mix it.
  4. On other side when rice is cooked switch off the gas. Don't throw rice water.
  5. Now mix flour yogurt egg mixture into rice slowly and stirringly.
  6. Put it now on medium fire stirring it continuously for 15 minutes till it becomes slightly thick.
  7. Switch off the gas. Check the seasoning.
  8. Heat butter and olive oil in a pan once it sizzles add dry mint pdr and black pepper.Pour it over soup.
  9. Serve this fantastic soup.
  10. It is very important to stir continuously otherwise yogurt will split.

Transfer to a small bowl or measuring cup. Divide soup among bowls and pour yogurt mixture over. If you are a fan of plain yogurt, you'll be happy to discover this Turkish recipe for hot yogurt soup. Yayla çorbası (YAI'-lah chor-BAH'-suh), or highland meadow soup, is a popular Turkish soup that features plain yogurt, mint, and rice. As you know yogurt comes from milk and it is very rich with vitamins.

So that is going to wrap this up with this exceptional food yogurt mint soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!