Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican ground beef soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mexican ground beef soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mexican ground beef soup is something that I have loved my whole life.
In a Dutch oven or soup kettle, brown beef and onion; drain. Add the next nine ingredients; bring to a boil. Add half of the beef cubes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican ground beef soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican ground beef soup:
- Make ready 1 lb ground beef
- Make ready 1 onion chopped
- Get 2 cloves garlic chopped
- Take 2 tbsp olive oil
- Make ready 3 cans mix beans
- Prepare 1 can corn
- Get 1 jar salsa
- Get 1 liter beef broth
- Prepare 1 package taco seasoning
- Prepare 1 cup steamed brown rice (optional)
- Make ready 1 cubed zucchini
- Take Sour cream
- Take Grated Gouda cheese
This Beefy Mexican Rice Soup is a hearty mixture of beef, rice, beans and corn. Your favorite burrito flavors…in an easy soup recipe ready in about an hour.. In a large dutch oven, brown the ground beef, onion and minced garlic. All the flavors of your favorite Mexican-inspired meal [think tacos or nachos] come together in this simple Mexican Beef and Potato Soup!
Instructions to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil.
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour.
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like.
- Garnish with sour cream and Gouda.
I had a hard time coming up with a name for this recipe because I already have a taco soup and tortilla soup on the blog, and this recipe is very similar in flavor and texture. After Labor Day I'm not sure what it is, but I start to have an intense craving for soups. Not one particular kind of soup, but every single kind you can think of. We love ground beef and we just can't lie. Taco Soup We need to taco about how good this soup is.
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