Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, faux "pho" π easy shrimp noodle soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Faux "Pho" π Easy Shrimp Noodle Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Faux "Pho" π Easy Shrimp Noodle Soup is something which I have loved my whole life.
Drain noodles and rinse until cold water. Ladle hot broth over noodles and top with shrimp, bean sprouts, and green onions. Serve basil, cilantro, mint, and lime wedges alongside.
To begin with this recipe, we have to first prepare a few components. You can cook faux "pho" π easy shrimp noodle soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Faux "Pho" π Easy Shrimp Noodle Soup:
- Prepare 1 tsp grated fresh ginger
- Take 1 tsp brown sugar
- Prepare 2 tsp fish sauce
- Prepare Juice of 1 fresh lime
- Take 2 garlic cloves, minced
- Take 1 lemongrass, beaten up (lol)
- Make ready 4 thai basil leaves
- Prepare 2 tsp olive oil
- Take 6 cups seafood broth (or chicken broth works)
- Prepare 1 lb shrimp (I just used a whole bag lol)
- Get Shanghai bok choy
- Take 1 carrot, shredded or match sticks
- Take Handful fresh green beans, cut and split in half
- Get Rice noodles (as much as you like)
- Make ready Bowl In the
- Get to taste Hoisin
- Prepare to taste Sriracha
- Get to taste Fresh lime,
Arrange bean sprouts, basil, cilantro, chilies, and limes on a large platter. Add rice noodles and stir to separate. If not quite ready to serve, rinse noodles and drain again. Top it with your favorite Pho toppings and you'll be in faux heaven pho sho!
Instructions to make Faux "Pho" π Easy Shrimp Noodle Soup:
- In a small bowl, mix the first 5 ingredients to create a "solution" and set aside
- In a large pot, heat olive oil and add garlic, lemongrass and thai basil cook for 2 min then add your solution mixture and mix to combine.
- Add your broth and bring to boil with the shrimp and green beans (as they take longer). Once everything has boiled for 3 min or so, add your other veggies to the pot and cook for about 5-8 min
- Add your noodles to the pot and bring up to a boil again or until noodles are tender and serve! "Dress" your soup up with hoisin, lime and sriracha as desired (optional) Yup, that easy!!!!
- TIP: If you and/fam are eating this all in one night then follow above. If you are planning on having left overs, I suggest cooking noodles separately and adding them to the bowl and ladle the soup onto the noodles in the bowl to prevent mushy noodles.
Especially one that is loaded with shrimp and hot steaming spicy broth. Typically rice noodles are used in a traditional pho recipe. I substituted whole wheat thin spaghetti for the pho noodles. Instead of the typical aromatic spices I used cilantro and lime to bring out the lighter flavors of the shrimp. This Shrimp Po soup is warm and comforting.
So that’s going to wrap it up with this exceptional food faux "pho" π easy shrimp noodle soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!