Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple meatballs soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Meatballs Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Simple Meatballs Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Meatballs Soup:
- Take 500 gr ground beef
- Make ready 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Take 1 tbsp onion paste (or grated onion)
- Take 1 tbsp garlic paste (or grated garlic)
- Prepare Crushed black pepper to your preference
- Get 1 egg
- Make ready 1/2 tsp celery salt
- Prepare 1/4 cup frozen peas
- Prepare 2 cups beef broth
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that is going to wrap this up with this exceptional food simple meatballs soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!