Chicken Rice Soup
Chicken Rice Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken rice soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Rice Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Rice Soup is something that I have loved my whole life. They’re fine and they look fantastic.

This creamy, luscious chicken and wild rice soup is quick and easy to make thanks to pre-cooked rice and rotisserie chicken. In a pot over medium heat, melt the butter and saute the celery, carrots, onions and bell peppers for. Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken rice soup using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rice Soup:
  1. Take 1 rotisserie chicken boned and chopped
  2. Make ready 3 cans chicken broth
  3. Get 3 cans water
  4. Take 1 large carrot diced
  5. Get 2 stalks celery diced
  6. Get 1 large onion diced
  7. Take 1 teaspoon poultry seasoning
  8. Prepare 1 teaspoon salt
  9. Prepare 1/2 teaspoon pepper
  10. Get 3 tablespoons butter
  11. Make ready 2 tablespoons olive oil
  12. Prepare 1 cup white rice

Loaded with vegetables, lean chicken and brown rice it can be made stove top or slow cooker. Recipe first posted on Spend with Pennies. Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and for the tender chicken it yields.

Steps to make Chicken Rice Soup:
  1. In a medium stock pot heat butter and oil, add carrot, celery, onion and seasonings cook over low heat about 10 mins. Add in water and broth bring to a full boil, add rice and chicken return to a full boil then reduce heat to simmer. Cook 45 mins adding more salt and pepper to taste.

The rest of the soup is built on the bits and bobs you probably have in the kitchen right now: a few banged-up carrots, some limp celery, a partial bag of rice. This easy Chicken Rice Soup recipe is a healthy soup that's perfect for chilly days! It's loaded with vegetables and brown rice, simmered in chicken broth and finished with a touch of creaminess. This is one of our favorite homemade Chicken and Rice Soup recipes and has unbelievable flavor and is easy to meal prep and make ahead for a busy week! A Chicken and Rice Soup that will nourish your soul… A recipe with high returns for minimal effort!

So that is going to wrap this up with this exceptional food chicken rice soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!