Scraggly Soup
Scraggly Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, scraggly soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Scraggly Soup is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Scraggly Soup is something which I’ve loved my whole life.

Chop the vegetables, slice the beef, and slice the pork roast. Heat a pot caramelize the onions, in half the butter. When the onions are caramelized add all the ingredients.

To get started with this recipe, we have to first prepare a few ingredients. You can have scraggly soup using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scraggly Soup:
  1. Take Soup
  2. Prepare 2 cups beef trimmings
  3. Take 1 large potato
  4. Make ready 1 large onion
  5. Prepare 2 cups chopped smoked Boston butt pork roast
  6. Get 1 quart beef broth
  7. Prepare 1/2 stick butter divided
  8. Make ready 2 cups baby carrots
  9. Take To taste salt
  10. Make ready To taste ground black pepper
  11. Prepare 1 teaspoon granulated garlic powder
  12. Make ready 2 tablespoon rice vinegar
  13. Prepare 1-1/2 tablespoons Worcestershire sauce
  14. Prepare 15 ounces canned diced tomatoes
  15. Make ready 15 ounces canned corn whole kernel
  16. Get Cheese option
  17. Take To taste grated Parmesan cheese optional

So this soup, garlic and all, sounds just amazingly flavorful. The addition of roasted shiitakes is brilliant and I know ads depth to this already delicious soup! Urban Dictionary and our advertising partners set cookies on your computer to improve our site and the advertisements you see. Easy, Kid Friendly Minestrone Soup is just that - ridiculously easy, but delish for the whole family!

Steps to make Scraggly Soup:
  1. Chop the vegetables, slice the beef, and slice the pork roast.
  2. Heat a pot caramelize the onions, in half the butter. When the onions are caramelized add all the ingredients. Bring to a boil.
  3. Simmer 40 minutes. Serve with cheese, and crusty bread. I hope you enjoy!! Shown below with the cheese option.

Clear out your produce drawer making this simple soup.. It's one of those meals my mom made a lot, tossing in cans of things and scraggly bits from the produce drawer. At this point, you soup is ready to eat. It would be a wonderful light soup for a soup course or side dish. And it's perfect for Easter brunch!

So that is going to wrap this up with this special food scraggly soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!