Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed cabbage soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Cabbage Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Stuffed Cabbage Soup is something which I have loved my whole life. They’re nice and they look wonderful.

In my opinion soup is way too sweet. Luckily I was able to reduce sweetness by adding approximately one tablespoon cider vinegar AND one tablespoon salt. I did a quick perusal of other stuffed cabbage soup recipes.

To begin with this recipe, we must prepare a few components. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Prepare 2 tbs olive oil
  2. Take to taste Salt, pepper, Italian seasoning
  3. Make ready 1 tsp garlic & herb seasoning
  4. Make ready 1.25 pounds ground beef (90/10)
  5. Prepare 1 yellow onion diced
  6. Prepare 2 tbs minced garlic
  7. Make ready 1 medium green cabbage (chopped or diced)
  8. Take 2-3 carrots, cut to your liking
  9. Take 1 (32 oz) bottle of beef broth
  10. Take 3 (8 oz) can tomato sauce
  11. Make ready 8 oz water
  12. Prepare 1/2 cup uncooked white rice
  13. Make ready 2 bay leaves
  14. Get 3 tbs brown sugar
  15. Prepare Optional:parsley

Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes. Stuffed Cabbage Soup, like Stuffed Cabbage Casserole is an easier and less involved recipe than the classic stuffed cabbage rolls your grandma used to make. This hearty unstuffed cabbage soup is based on my favorite stuffed cabbage recipe, but is much easier and faster to make. The tangy, slightly sweet, rich broth is one of our family's favorites.

Instructions to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
  3. .

Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!. I wanted stuffed cabbage for dinner. So I ran to the market and got all the ingredients. Easy Stuffed Cabbage Soup couldn't be simpler to make: In a large pot, brown the ground beef until no longer pink. Add the onion to the pot and cook until softened.

So that is going to wrap this up for this exceptional food stuffed cabbage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!