Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Whole kernel corn, cream cheese and garlic salt are added to a cream soup base with onions, garlic and parsley cooked in chicken broth. Sweat the onions and corn in butter over low heat with lid on. After onions are translucent, add chicken stock.
Corn soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Corn soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have corn soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn soup:
- Get 1 cob of corn detached or slice off
- Take Bunch slice seaweed (your optional amount)
- Make ready 1 egg
- Take to taste Salt and white pepper
- Take Cornstarch liquify
- Take Water enough for a bowl of soup
In the fall my kids love Butternut Squash Soup Recipe in the fall and this soup in the summer. It's great for using up summer corn! I had a similar corn soup a year ago in the dining room of the Boston Museum of Fine Arts and was delighted to try your recipe. I used a mix of shallots and leeks because we have leeks and basil from our CSA.
Steps to make Corn soup:
- Bring water to boiling point on low heat.add corn simmer for a little bit.
- Add liquify corn starch stir constanly. Add salt and white pepper to taste. Crack your egg keep stirring. (Achieve the thick consistency) put the heat off.
- Last step add the seaweed. And you are set. Optional you can add crab meat.
And cooking the corn cobs amplifies the corn flavor. It was like tasting liquid sunshine in a bowl! What is Mexican street corn (Elote)? Mexican street corn, also known as Elote, is grilled corn that is lathered in a mixture of mayonnaise, sour cream, cotija cheese, chili powder, garlic, and cilantro. How much flour do you need to thicken a soup?
So that’s going to wrap this up with this exceptional food corn soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
