Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, meatball soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Meatball Soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Meatball Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Soup:
- Get Olive oil
- Take 3 garlic cloves
- Get 1 can beef broth
- Take 6 cups water
- Make ready 1 lb Ground meat with spices
- Prepare 1 egg
- Take 1/2 cup breadcrumbs
- Make ready 1 lb penne or other pasta
- Prepare Juice of one lemon
- Get Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that is going to wrap it up for this special food meatball soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
