Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, premium indomie instant noodles soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Premium Indomie Instant Noodles Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Premium Indomie Instant Noodles Soup is something that I have loved my whole life. They are fine and they look wonderful.
Ingredients of Premium Indomie Instant Noodles Soup. Premium Indomie Instant Noodles Soup instructions. For the noodles, my favourite is Indomie Soto flavour.
To begin with this recipe, we must prepare a few ingredients. You can have premium indomie instant noodles soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Premium Indomie Instant Noodles Soup:
- Prepare 1 pack instant noodles soup
- Make ready 1 egg
- Get 5 kaffir lime leaves
- Get 5 cherry tomatoes
- Get 1/2 tsp soy sauce
- Get 1 tsp sweet soy sauce
- Get 1/2 tbsp chili sauce
- Prepare 1 calamansi/small lime
- Take 1 stalk green onions
- Take 2 pinches fried shallots
- Make ready 500 ml water
Many people said instant noodles is unhealthy. But let's make it healthier and even tastier 🤤 Inspired by my dad who always added extra tasty sauces in his instant noodles. Unlike conventional instant noodles, Indomie Mi Goreng is best consumed without any broth. To experience the true authentic flavour of Indonesia, simply cook the noodles in boiling water, drain, and add the seasonings.
Steps to make Premium Indomie Instant Noodles Soup:
- Prepare the ingredients. For the noodles, my favourite is Indomie Soto flavour. You can find this easily in Asian shop nearby. I found many of these abroad when I was traveling, even in Europe. You can substitute with any other instant noodles soup but the taste would be different.
- Pour the water in a cooking pot. Boil noodles and egg for 3 minutes over low medium heat. Be careful - watch the noodles, don’t let it soggy.
- Add kaffir lime leaves and tomatoes. Cook for another 2 minutes.
- Put the all the sauces, powders and oil from the instant noodles pack in the bowl. Move your cooked noodles into the bowl. No need to use all the water. Make sure you put the noodles and everything first then followed by the water in the pot. If you cooked it with a lot of water, don’t use the water too much for serving. Otherwise, it will tasteless.
- Add soy sauce, sweet soy sauce, chili sauce, small lime juice. Mix everything well.
- Put fried shallots and cut green onions on the top. Enjoy!
There are many Indomie Mi Goreng flavours to try: Original, Hot & Spicy, Barbeque Chicken, Satay, and many more. The soup has a mild flavor and it contains dried seaweed, tempura, and fish cakes. The Udon Noodle Cup is perfect for anyone who prefers a non-spicy noodle dish. Our Bowl Noodles are instant meals that are made with fresh ingredients. These noodles are manufactured by one of the largest instant noodle manufacturers in the world, Indomie Mi Goreng.
So that is going to wrap this up for this special food premium indomie instant noodles soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
