Zucchini vegetable soup
Zucchini vegetable soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini vegetable soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Zucchini vegetable soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Zucchini vegetable soup is something which I’ve loved my entire life.

Combine chicken stock, potatoes, zucchini, onions, carrots, dill, basil, garlic, thyme, and rosemary in a large pot; bring to a boil. The zucchini replaces noodles in the soup and no one even realizes it until you tell them. Taste of Home has the best recipes for zucchini soup from real cooks, featuring reviews, ratings, how-to videos and tips.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini vegetable soup using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini vegetable soup:
  1. Prepare 5 Pound zucchini
  2. Take 1 onion chopped
  3. Make ready 3 chopped green onions
  4. Make ready 1 teaspoon minced ginger
  5. Get minced cloves of garlic
  6. Prepare 1 cup chopped peppers šŸŒ¶
  7. Make ready 1 cup carrots šŸ„•
  8. Make ready 32 oz chicken broth
  9. Get 2 cans diced tomatoes
  10. Make ready 1 can tomatoes sauce
  11. Prepare 1 tablespoon hot pepper paste
  12. Make ready 2 cups hot water
  13. Take 1 teaspoon salt
  14. Take Spices
  15. Get 3 cloves
  16. Make ready 1 dried lemon light
  17. Get 1/2 teaspoon each all spices whole and black pepper turmeric seeds of coriander cumin seeds sumac seed
  18. Make ready 2 star anise
  19. Prepare 1 cinnamon stick
  20. Prepare 3 bay leaves
  21. Get Dash nutmeg
  22. Make ready 2 cardamom seeds
  23. Get Parsley and lemon optional

Freeze zucchini soup in zippered bags with the date labeled on them. Store flat in the freezer and once they are frozen they can be stored upright (like books) saving. Heat the oil in a large pot over medium heat. Add the onion, carrots, and Ā½ teaspoon of salt and pepper.

Steps to make Zucchini vegetable soup:
  1. In a pot over medium heat use 2 cups of chicken broth add all the spices and let it cook for 10 minutes
  2. Over medium heat in big pot I add onions with 2 tablespoon olive oil and cook for few minutes then add the ginger garlic carrots peppers cook for few minutes add then the salt
  3. 10 minutes later I add pepper paste cook for few minutes then I add the zucchini mix all cook for 5 minutes
  4. Add the tomatoes diced and sauce and all the liquid that I mentioned on top with spices chicken broth cook for 25 minutes in the end I add 1/2 cup fresh parsley and 1/2 cup fresh lemon juice is optional enjoy

In a large saucepan, saute onion in oil until tender. This Zucchini and Beef Soup is a hearty vegetable soup with tons of flavor. Zucchini vegetable soup step by step. This vegetable soup is loaded with healthy goodness. You won't miss the meat, I promise!

So that’s going to wrap this up for this special food zucchini vegetable soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!