Bambooshoot In Coconut Soup
Bambooshoot In Coconut Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bambooshoot in coconut soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Grind all herbs except for the galangal and kafir lime leaf. Galangal and kafir lime leaf are slice into julienne. Bambooshoot In Coconut Soup Rike Jokanan Singapore.

Bambooshoot In Coconut Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bambooshoot In Coconut Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have bambooshoot in coconut soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bambooshoot In Coconut Soup:
  1. Get Bamboo shoot
  2. Make ready Coconut milk
  3. Make ready Prawn or cuttlefish
  4. Take Garlic
  5. Get Shallots
  6. Prepare Small Chili (cabai rawit)
  7. Make ready Red chili
  8. Get Turmeric
  9. Make ready Candlenut
  10. Prepare Galangal
  11. Make ready leaf Kafir lime

Bamboo shoot is being used highly in Chinese and Japanese cuisines whereas in India we use. Stir in coconut milk, bring to a boil, then adjust heat to maintain a simmer. Stir in bamboo shoots, remove from heat and season with salt and pepper to taste. Let the soup come to a boil, turn down the heat to a simmer.

Instructions to make Bambooshoot In Coconut Soup:
  1. Slice the bamboo shoot into slim noodle like form, boil it with salt for about 15 minutes. Discharge the water.
  2. Grind all herbs except for the galangal and kafir lime leaf. Galangal and kafir lime leaf are slice into julienne.
  3. Simmer the ground herb, galangal and kafir lime leaf until producing fragrance. Add the bamboo shoot.
  4. Add prawn or cuttlefish then boil until it is well cook. Ready to serve

Hard boil will make the soup cloudy. Peel the outer dark layers off from bamboo shoot until the off-white shoot remains. Rinse bamboo shoot in cold water. Slice the bamboo shoots and boil until soft. Roast the chilis, onion, and garlic.

So that is going to wrap it up for this exceptional food bambooshoot in coconut soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!