Tomato soup
Tomato soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tomato soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Tomato soup is something that I’ve loved my entire life.

Homemade tomato soup is perfect for any time of the year. Find recipes for creamy tomato soup, roasted tomato soup, and more! Melt the butter in a large pot or Dutch oven.

To get started with this recipe, we have to first prepare a few components. You can cook tomato soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tomato soup:
  1. Make ready 4-5 tomatoes
  2. Take 1/2 onion sliced
  3. Prepare 1 carrot
  4. Make ready 3 cloves garlic
  5. Get 2 tablespoons butter
  6. Take 1 teaspoon black pepper powder
  7. Take 1/4 teaspoon red chilli powder (optional)
  8. Make ready 1 teaspoon sugar
  9. Get 1/2 cup bread crumbs
  10. Get 1 tablespoon fresh cream
  11. Make ready 1 teaspoon corn flour (optional)
  12. Get Some mixed fresh herbs(optional)
  13. Prepare to taste Salt

Set up an ice water bath: large bowl, lots of ice, a little water. Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X. Tomato soup is the perfect recipe to make ahead and save for a busy weeknight meal down the road. You could also give it to friend who is recovering from an illness, just had a baby, or is feeling a little overwhelmed and could use a home cooked meal!

Instructions to make Tomato soup:
  1. Pressure cook tomatoes and carrot, keep it aside let it cool down
  2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down
  3. Grind cooked tomatoes, carrot, onion and garlic to fine paste
  4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it
  5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps)
  6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve
  7. Serve hot with bread crumbs and garnish with fresh cream

A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and smooth texture. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened.

So that’s going to wrap this up with this special food tomato soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!