Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana flower, kale, and chicken in soto soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Banana Flower, Kale, and Chicken in Soto Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell.
To get started with this particular recipe, we must prepare a few components. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Take 250 gr chicken breast
- Make ready 200 gr kale
- Make ready 1 banana flower (optional)
- Get 1 long red chili (optional)
- Get 2 lemongrass
- Get 2 kaffir lime leaves
- Prepare 2 bay leaves
- Get 1 cm ginger
- Take 1 cm galangal
- Take 5 cloves garlic
- Get 1 medium red onion
- Make ready 2 cm turmeric or 1 tbsp turmeric powder
- Get 1 tsp salt
- Get 1/2 tsp pepper
- Prepare 1 tsp sugar
- Make ready 2 tbsp cooking oil
- Prepare 8 cups water
- Prepare 1 lemon
Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. Perfect for those are feeling unwell. This dish will freshen you up. Meatball and Cauliflower Gnocchi with Kale Soup.
Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell. This dish will freshen you up. Banana Flower, Kale, and Chicken in Soto Soup.
So that is going to wrap this up for this exceptional food banana flower, kale, and chicken in soto soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
