L.N.S POTATO OATS SOUP (VEGAN)
L.N.S POTATO OATS SOUP (VEGAN)

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, l.n.s potato oats soup (vegan). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy and delicious vegan potato leek soup! This hearty and comforting meal is filling, satisfying and will have you coming back for more! And potatoes in a soup, well that's always a winner!

L.N.S POTATO OATS SOUP (VEGAN) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. L.N.S POTATO OATS SOUP (VEGAN) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook l.n.s potato oats soup (vegan) using 9 ingredients and 8 steps. Here is how you can achieve it.

**The ingredients needed to make L.N.S POTATO OATS SOUP
     (VEGAN):**
  1. Get 1 tsp turmaric powder
  2. Get 1 tsp cumine seeds
  3. Prepare 1/4 tsp asforditha
  4. Make ready 1 tbsp black pepper powder
  5. Get 1/3 tbsp salt
  6. Take 3 each potatoes precutted (1/2)size.
  7. Get 2 tbsp oats
  8. Prepare 500 ml water
  9. Get 1 tbsp soya oil

It's really simple to make and very budget friendly. Simmer until the potatoes are starting to break down and the soup is. Ahearty, creamy and dairy-free potato leek soup that will hit the spot during the cold winter. We eventually joined forces on L.

**Steps to make L.N.S POTATO OATS SOUP
     (VEGAN):**
  1. This is very simple and tastey with very less spices. people who are wait watcher can enjoy this meal in afternoon. yummy and delicious recipe is in fornt of you form north India.
  2. Now lit your gas stove slowly put a boiling pan and heat it under medium flame .
  3. Now add soya oil, n the boiling pan suit all the ingredients like cumine seeds, and asforditha
  4. Now add washed precutted potatoes in the pan and stir fry it for 2 minutes. Then add turmeric Powder and black pepper powder and salt to taste or quantity mentioned.
  5. Stir fry it for 3-2 minutes constantly. So that all the ingredients mixes well with ease. Put the oats in it and again fry it for few minutes .
  6. Pour the water in it and let it boil for 8-9 minutes boiling depends upon the size of potatoes you take and the hardness of water.
  7. Keep aside and transfer it to 2 serving bowls .
  8. Now this is the soup in serving bowl serve iit with your toung out …..ha… ha ha ….

Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. Simmer until the potatoes are starting to break down and the soup is thick and creamy. Classic potato soup is not vegan, as it's usually made with butter, milk, bacon, cheese and sour cream, but it's pretty easy to make a healthier and lighter, plant-based alternative. Thick, hearty and creamy Vegan Potato Soup.

So that’s going to wrap it up for this exceptional food l.n.s potato oats soup (vegan) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!