Crockpot potato broccoli soup
Crockpot potato broccoli soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot potato broccoli soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot potato broccoli soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Crockpot potato broccoli soup is something that I have loved my whole life.

And what's better on a cold and busy weeknight then a meal that's easy too? Who doesn't love broccoli in their cheesy potato soup? You can use fresh or frozen broccoli - whichever is.

To begin with this recipe, we must first prepare a few components. You can have crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot potato broccoli soup:
  1. Prepare 1 bunch broccoli
  2. Prepare 2 cup soup stock (any variety)
  3. Prepare 1 can cheddar soup
  4. Take 1 can cream of celery soup
  5. Make ready 1 can low fat evaporated milk
  6. Take 1 packages Lipton ranch mix
  7. Prepare 1 onion
  8. Make ready 1 cup carrot
  9. Get 2 cup celery
  10. Prepare 1/2 cup mushrooms
  11. Prepare 1 cup ham
  12. Take 8 small potatoes
  13. Prepare 6 cup water
  14. Get 8 oz low fat cream cheese
  15. Make ready 1 tsp worchester sauce
  16. Get 1 tsp ground cloves
  17. Take 1 tsp garlic powder
  18. Make ready 1 tsp parsley
  19. Prepare 3 tbsp chives

Prepare vegetables as directed in the ingredient list. Slow Cooker Crack Potato and Broccoli Cheese Soup - this soup should come with a warning label! LOADED with cheddar, bacon and ranch!! Potatoes, cream of broccoli cheese soup, broccoli, cream cheese, chicken broth, cheddar, bacon and ranch.

Steps to make Crockpot potato broccoli soup:
  1. Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix.
  2. Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock.
  3. Add sauteed ingredients to pot, stir and add water to cover.
  4. Chop broccoli, carrots and celery. Add to pot, stir and add water to cover.
  5. Peel and quarter potatoes. Add to pot, stir and add water to cover.
  6. Add spices EXCEPT the chives. Stir to mix.
  7. Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour.
  8. Turn off heat, let cool and run soup through blender to process potato quarters.
  9. Reheat and serve garnished with chives.

Add the broccoli, onion, carrots, chicken broth, cream of celery soup, seasoned salt, salt, black pepper, and cayenne pepper to the slow cooker. I just finished eating this wonderful yummy soup, and it was so easy to make. The ultimate comfort food in a bowl! Just throw it all in the crockpot and forget it! During the colder months, I crave all types of creamy and comforting soup recipes.

So that is going to wrap it up with this exceptional food crockpot potato broccoli soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!