Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato, sausage, kale soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato, Sausage, Kale Soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato, Sausage, Kale Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Add potatoes, kale, milk and cream; bring to a boil. Heat a large soup pot over medium-high heat. In a medium pot. boil sliced potatoes until tender.
To get started with this particular recipe, we must first prepare a few components. You can cook potato, sausage, kale soup using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Potato, Sausage, Kale Soup:
- Prepare 2 large Potatoes
- Make ready 1 packages Hot turkey sausage
- Prepare 1 small Chopped onion
- Prepare 1/2 packages Bacon
- Make ready 6 cup Kale
- Make ready 1 cup Heavy whipping cream
- Get 32 oz Chicken broth
- Prepare 1 as needed Salt and pepper
- Get 1 as needed Garlic powder
Serve it with slices of whole-wheat bread or a side salad for a complete and satisfying lunch or dinner. Cook sausage in a large heavy pot over medium heat, stirring often to crumble, until browned. This Sausage Potato Soup with Kale can be made on the stove or in the slow cooker! It's hearty and comforting and made with incredibly flavorful smoked sausage!
Instructions to make Potato, Sausage, Kale Soup:
- clean and slice potatoes into thin round slices with skins on. Add to medium sauce pan with water covering all potatoes. Cover and put on medium heat and let cook until tender.
- While potatoes are cooking, cook half package of bacon and set aside when done.
- When bacon is done, drain grease and cook sausage links in same pan. Make sure to brown the sausage while crumbling links into smaller pieces.
- While sausage is cooking, combine chicken broth and cream into crockpot. Set heat on high for a quicker cook time or low for a slower cook time.
- When sausage is done, add to crockpot.
- Cook onions on medium heat - add to crockpot when done.
- Crumble cooked bacon and add to crockpot.
- Drain potatoes and add to crockpot as is. Do not mix, mash, or stir potatoes wile still in the pot!
- In a large pot, steam kale until tender on medium heat. Drain and add to crockpot.
- Add salt, pepper, and garlic powder to taste.
- Stir and let simmer. Serve with warm sourdough bread.
This Spicy Sausage, Potato & Kale soup is a simple and delicious dinner perfect for a cold winter's night. Make it ahead and keep it in the freezer for when you're really busy, but super hungry! Stir in the chicken broth, vinegar and salt. Add the kale, beans and sausage; cook over medium-low heat until kale is tender. Melt butter in a stockpot over medium-low heat.
So that’s going to wrap it up for this exceptional food potato, sausage, kale soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
