Pumpkin and potato soup
Pumpkin and potato soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pumpkin and potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Place pumpkin quarters on a baking sheet. Add the potato, pumpkin and stock to the pan. Purée the soup in a blender or food processor until smooth.

Pumpkin and potato soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Pumpkin and potato soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pumpkin and potato soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin and potato soup:
  1. Take 1 1/2 to 3/4 of orange pumpkin
  2. Get 3 medium Potato's /also nice with sweet potato if you use this use it in with the pumpkin.
  3. Take 2 Brown Onions
  4. Make ready 6 chicken stock cubes or 6 tsp of chic stock powder
  5. Take 1 sour cream
  6. Take 4 spring onions
  7. Prepare 1 bread rolls or cob loaf
  8. Make ready 1 cold water to cover the pumpkin, brown onions, potato, and chic stock.
  9. Prepare 1 black pepper/(salt if needed)

While the potato and pumpkin are boiling, dice your onion and garlic very finely. Once the veg are fully cooked, drain them off and set them aside to cool in an uncovered bowl. However, the soup is creamy enough and is perfectly balanced. In conclusion, this vegan pumpkin and sweet potato soup rocks!

Instructions to make Pumpkin and potato soup:
  1. Peel and cut up pumpkin,potato,and brown onion
  2. Place the above ingredients into a stock pot or Dutch oven and add the chicken stock cubes or powder.
  3. Cover all the above ingredients with cold water and cook until pumpkin and potato are soft.
  4. When cooked remove from stove DON'T drain the liquid off. Now with a stick mixer blend until smooth.
  5. Now serve in bowls with a dollop of sour cream and a sprinkle of chopped up spring onion. Add salt and pepper to taste.

Jamie Oliver's pumpkin and sweet potato soup recipe. While reading through Jamie Oliver's pumpkin soup, I drew lots of inspiration for my pumpkin and sweet potato soup recipe. This Pumpkin, Carrot and Potato soup is delicious, comforting and easy to make and is perfect on those wintery days or when you just 'need' a bowl of home-cooked soup! There is nothing better than a bowl of warm, comforting soup especially this Pumpkin, Carrot and Potato Soup! A creamy potato pumpkin soup you can make in your blender!

So that is going to wrap this up with this exceptional food pumpkin and potato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!