Bacon & Potato soup
Bacon & Potato soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon & potato soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bacon & Potato soup is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Bacon & Potato soup is something that I’ve loved my entire life.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Bacon is also used for barding and larding roasts, especially game, including venison and pheasant.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bacon & potato soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon & Potato soup:
  1. Prepare 8 piece bacon diced and cooked
  2. Make ready 2 cup chicken broth
  3. Make ready 8 small potatoes cubed
  4. Get 2 cup milk
  5. Make ready 3 tbsp all-purpose flour
  6. Get 1 tsp dried basil
  7. Get 1/2 tsp salt
  8. Take 1/4 tsp pepper
  9. Take 1 onion, chopped
  10. Take 1/2 tbsp garlic powder

Welcome to the Maryland Department of Labor Unemployment Insurance BEACON system. To login to your account enter your username and password below and select 'Login'. If your bacon isn't crisping up, put your pan under the broiler for a few minutes. Be careful, though, I almost caught the toothpicks on fire!!!

Instructions to make Bacon & Potato soup:
  1. In a 4 quart pan cook bacon pieces until crunchy. Remove from drippings and drain on a paper towel. Keep drippings.
  2. Cook onion in bacon drippings until tender. Add garlic powder.
  3. Add chicken broth, potatoes, and salt and pepper. Bring to a boil and the reduce to a simmer for 20 minutes.
  4. In a medium bowl mix together milk, flour and basil. Add to potato mixture.
  5. Cook on medium heat for 2 min while the soup thickens stirring constantly
  6. I also added chives and cheese to mine. Delicious!

I made these for a weekly get together with friends and was requested, nay DEMANDED to make these two days later for another party.. The wire cooling rack is key, of course, as it allows. Crispy, salty and fatty, bacon is the ultimate ingredient that takes any recipe over the top. It's the perfect addition to any meal, whether you're cooking up a few strips with breakfast, making. Bacon cooked in the microwave will be a little bit chewier, but it will also be crispy!

So that’s going to wrap this up for this special food bacon & potato soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!