Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable zucchini soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Zucchini Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegetable Zucchini Soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable Zucchini Soup:
- Make ready Half a Lg. Zucchini, cubed
- Take 2-3 Lg. Potatoes, cubed
- Make ready 1 Lg. Can Mixed Vegetables, drained
- Make ready 1 Lg. Can Whole Kernel Corn, drained
- Prepare 1 Lg. Can Chopped Spinach, drained
- Get 2-3 Quarts Chicken Broth
- Take 6-7 Beef Bouillon Cubes
- Prepare 1 Lg. Can Diced Tomatoes w/ Green Chiles
- Make ready 1 Tablespoon All Purpose Seasoning
- Prepare 1 teaspoon Onion Powder
- Prepare 1 teaspoon Garlic Powder
- Prepare 1 teaspoon Dried Cilantro
- Take 1 teaspoon Lemon Pepper Seasoning
- Make ready to taste Salt and Pepper
Steps to make Vegetable Zucchini Soup:
- In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
- **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
So that is going to wrap it up for this special food vegetable zucchini soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!