Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy italian sausage potato soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Italian Sausage Potato Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Creamy Italian Sausage Potato Soup is something which I have loved my entire life.
Delicious sausages made with premium ingredients. Brown and crumble Italian sausage in a large stock pot or Dutch oven over medium-high heat. Remove sausage with a slotted spoon and drain excess drippings from pot.
To begin with this particular recipe, we must prepare a few ingredients. You can have creamy italian sausage potato soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Italian Sausage Potato Soup:
- Prepare 2 lbs. ground Italian Sausage
- Get 1 medium onion, quartered and thin sliced
- Make ready 6 garlic cloves, minced
- Get 3 Potatoes, skin on, diced
- Prepare 1 (10 oz.) pkg frozen chopped spinach
- Take 2-3 Tbsp dried oregano
- Take 2 Tbsp dried basil
- Get 1 tsp crushed red pepper flakes
- Get Salt & pepper
- Take 2 qts. Chicken Stock
- Prepare 1 qt. Heavy Cream
- Take 3 tsp cornstarch, if needed to thicken
Served with garlic bread on the side. Try my take on the famous cheeseburger soup! This hearty soup pairs perfectly with a lighter side dish like a salad. Tuscan Sausage Potato Soup is a rich and creamy soup perfect for busy weeknights!
Steps to make Creamy Italian Sausage Potato Soup:
- In large soup pot add the Italian sausage broken into pieces. Cook over medium high heat to start browning and then add in the onion slices. Stir to combine and cook. Add in the minced garlic, stir and cook 1 minute.
- Next add in all the spices, stir to combine.
- Next add in the diced potatoes and chopped spinach. Stir to combine. Add in chicken stock stock. Stir, reduce heat to medium and cook until potatoes are done.
- Last add in heavy cream and adjust seasoning if needed. At this point if not thick enjoy make a slurry with the cornstarch. Enjoy!
In a heavy saucepan, brown sausage over medium heat. Remove sausage to paper towels to drain. Saute the celery, onion, thyme and salt in the reserved drippings until tender. Gradually add broth and water, stirring until the mixture comes to a boil. Slow Cooker Creamy Sausage and Potato Soup Recipe is filled with andouille sausage, cubed potatoes, corn, and cheese, the perfect comfort meal for a weekend you can set and forget.
So that is going to wrap it up with this exceptional food creamy italian sausage potato soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
