Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, broccoli potato soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
In a large saucepan, combine the first seven ingredients; bring to a boil. This is a thick and creamy soup with potato and broccoli that you'd swear has a bucket of cream in it, but it doesn't have a single drop. I just finished eating this wonderful yummy soup, and it was so easy to make.
Broccoli potato soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Broccoli potato soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have broccoli potato soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli potato soup:
- Take 1 broccoli
- Get 2 potatoes
- Make ready 1 small onion (chopped)
- Take 4-5 garlics (chopped)
- Make ready 50 ml whipping cream
- Take 4-5 cups chicken stock
- Make ready Olive oil
- Get Salt
- Prepare Black pepper
This broccoli potato cheese soup won't freeze well because of the dairy. If you don't have cheddar, try using a good melting cheese such as Gruyere cheese. A little blue cheese would also work really well. Keywords: broccoli cheddar potato soup, Broccoli Cheese and Potato Soup, broccoli potato cheese soup, potato and broccoli cheese soup.
Steps to make Broccoli potato soup:
- Medium heat, put the garlics and onion with olive oil. Stir frying until the onion become transparent.
- Put the potatoes and the stem of broccoli. Stir fry a bit, with some salt and pepper. Pour the chicken stock and turn to small heat, cover and simmer until the potatoes are softened.
- Blend the mixture with blender. Until it become smooth.
- Put the broccoli florets and simmer for 5 mins. Pour the whipping cream into the soup, and some salt and pepper if needed.
In a medium saucepan, heat oil over medium-high. Add shallots, half of garlic, broccoli stems, potatoes, and a pinch of salt. Heat olive oil over medium heat in a dutch oven. Add broccoli, potatoes, bay leaves, ground mustard, and chicken stock. This is a yummy and easy soup to throw together.
So that’s going to wrap it up with this special food broccoli potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
