"Slap Ya Mama" Potato Soup
"Slap Ya Mama" Potato Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, "slap ya mama" potato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Here is how you achieve it. The Walker Family is proud to produce their line of top quality Cajun seasonings and recipes in their hometown of Ville Platte, Louisiana which is the self-proclaimed smoked meats capital of the world. It's a magical place, no doubt - even by Louisiana's high standards.

"Slap Ya Mama" Potato Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. "Slap Ya Mama" Potato Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have "slap ya mama" potato soup using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make "Slap Ya Mama" Potato Soup:
  1. Take 7 Whole Russet Potatoes
  2. Take 2 c Whole Milk
  3. Take 1 "U shaped" cooked smoked sausage
  4. Get 1 bunch Celery
  5. Make ready 1 can Cheddar Cheese Soup
  6. Take 1 can Cream of Mushroom Soup
  7. Prepare 2 c water
  8. Make ready to taste "Slap Ya Mama" seasoning

I was making my Chef Paul Prudhomme Roasted Pork and immediately thought how perfect these potatoes would be with that roast, and I was right. Add stock, crab claw meat, beer, filé powder, Worcestershire, salt, Slap Ya Mama Original Blend Cajun Seasoning, Slap Ya Mama Hot Cajun Seasoning, and bay leaves; bring to a boil. In the large bowl, combine yolks, mayonnaise, relish, mustard and Slap Ya Mama Pepper Sauce. With a fork mash yolks and mix well until ingredients are smooth.

Instructions to make "Slap Ya Mama" Potato Soup:
  1. Rinse potatoes and dice into cubes
  2. Place in large pot until water runs clear
  3. Fill with water until water covers top of potatoes by two inches
  4. Boil on high
  5. Dice Sausage and slice Celary
  6. Stir in Cheddar Cheese Soup and Cream of Mushroom Soup
  7. Add Smoked Sausage(diced) and sliced rinsed celary
  8. Add milk and "Slap Ya Mama" (enough to cover the top) return to a boil, cover and simmer for 45 minutes
  9. Enjoy! (Please do not actually slap ya mama, this is a seasoning not a suggestion) 😂

Spoon fill each egg halve with yolk mixture, top with a pinch of paprika, a few sprinkles of Slap Ya Mama Hot Blend Seasoning and finish with a little bacon on the top of each. Add stock, crab claw meat, beer, filé powder, Worcestershire, salt, Slap Ya Mama Original Blend Cajun Seasoning, Slap Ya Mama Hot Cajun Seasoning, and bay leaves; bring to a boil. Looking for some new authentic cuisine options? Slap Ya Mama has just the thing! Try our new Ya-Ka-Mein Soup recipe.

So that is going to wrap this up with this special food "slap ya mama" potato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!