Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oxtail soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oxtail soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Oxtail soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Parsnips, turnips, dried black mushrooms, and brandy give this oxtail soup a unique flavor. Oxtails must be roasted in a shallow pan for forty-five minutes before you prepare the soup. In a stockpot, saute the oxtails, carrots, onion, celery, leeks and green pepper in butter until vegetables are crisp-tender.
To begin with this recipe, we have to first prepare a few ingredients. You can have oxtail soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oxtail soup:
- Prepare Half a kg Oxtail
- Make ready 2 red onions
- Get 1 leek
- Prepare 2 celery stalks
- Take 1 tomatoe
- Get 1 tbs black pepper powder
- Take 1 tbs garlic powder
- Get Green chillis (optional)
- Get to taste Salt
I usually use whole peeled tomatoes & squeeze them into the soup. A lovely, heartwarming soup sure to please. This recipe is a good candidate for the slow-cooker if you don't want to simmer on top of the stove. Add the oxtails, tomatoes, celery, carrots, onions and bay leaf.
Steps to make Oxtail soup:
- Chop the oxtail in smaller pieces
- In a pot, put all the ingredients, add water enough to cover everything. Let it boil for 3 hours in medium low heat. Constantly checking and adding a little bit of water.
- Serve with chapati, garlic bread or enjoy it as it is.
Oxtail soup is served all over Hawaii. Unlike the thick and hearty stew I grew up with, the Hawaiian soup is relatively light (a blessing post holidays), with a thin broth and seasonings from ginger, star anise, orange, green onions, and cilantro. This hearty Oxtail Soup Recipe is thicker than a soup, but not quite a stew. Rich and full of veggies, you are going to love this flavor! Recipes like oxtail soup and other stew recipes are my favorite simply because the cleanup time is next to nothing when everything cooks in one pot!.
So that’s going to wrap it up with this special food oxtail soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!