Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, ninja foodi chicken noodle soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ninja Foodi Chicken Noodle Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Ninja Foodi Chicken Noodle Soup is something that I have loved my entire life.
Elevate Your Flavor Game In The Kitchen & Transform The Way You Cook At Home. Place all ingredients, except noodles, into the blender pitcher in the order listed. This Ninja Foodi Chicken Noodle Soup is a wonderful, light choice for a cold day.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ninja foodi chicken noodle soup using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ninja Foodi Chicken Noodle Soup:
- Get Chicken (see intro)
- Take 48 oz Chicken Broth
- Make ready Thyme (dried or fresh)
- Take Cracked Pepper
- Take Salt
- Make ready 1 Onion
- Take 1 lb Carrot Chips
- Take 1 bunch Celery
- Prepare 1 Tbsp Minced Garlic
- Make ready 1/2 c Broth Base & Seasoning (Chicken Flavored)
- Make ready 12 cups Water
- Prepare 1 lb Egg Noodles
Home » Ninja Foodi Chicken Soup Recipe. Disclosure: Boots & Hooves Homestead may earn a commission for purchases made after clicking links on this page. View our disclosure policy for details. Ninja Foodi Chicken Noodle Soup step by step.
Steps to make Ninja Foodi Chicken Noodle Soup:
- With the basket inserted into the nanoceramic liner, add chicken, 48oz chicken broth, and sprinkle chicken generously with thyme. Add a dash of cracked pepper and salt also. Put on pressure cooker lid and set valve to seal position. Set to pressure cooker, hi, 20 minutes. Press start.
- Cut up onions and celery.
- Whisk broth base and some of the water.
- When Foodi timer is done, quick release pressure. Carefully remove basket and set in sink. Let chicken set to cool.
- To the broth left in the nanoceramic liner, add onions, celery, carrots, garlic, water broth base mix, the rest of the water, and sprinkle more thyme and pepper. Add pressure cooker lid. Set timer to hi, 5 minutes.
- Once chicken has cooled to the touch, remove and discard bones and skin. It should just easily fall off the bone from having already pressure cooked it. (Tip: I use gloves. It helps me be able to handle the chicken sooner and not get burned, and also I'm not having to touch chicken.)
- When timer goes off for the Foodi, quick release. Add separated chicken meat. Top with noodles but don't stir them in. Just allow the noodles to lay on top. Add pressure cooker lid, set to hi, 5 minutes.
- When timer goes off, let natural release 5 minutes. Quick release, stir, and enjoy.
Add a dash of cracked pepper and salt also. Put on pressure cooker lid and set valve to seal position. Our Electric Pressure Cooker Homemade Chicken Noodles are an easy way to make the favorite old fashioned recipe in your Ninja Foodi, Instant Pot or other electric pressure cooker. Easy made from scratch noodles and tender chicken make this the ultimate comfort food. Season chicken with salt and pepper and add to pot.
So that is going to wrap this up for this exceptional food ninja foodi chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
